Egg Drop Soup

Egg Drop Soup

4.1 36 évaluations

Préparation 15min

Total 45min

6 portions

Ingrédients

green onions white and green parts, divided
6
sesame oil
1 tsp
fresh ginger peeled, in pieces
2 oz
thick cut bacon in pieces
5 oz
5 oz Jinhua ham (Chinese ham), in pieces
chicken stock low sodium
48 oz
corn starch divided
2 tbsp
liquid aminos, e.g. Bragg® divided
2 tbsp
tofu, firm sliced in strips (approx. 2 in. x ½ in.)
12 oz
large eggs
5
ground black pepper to garnish

Niveau

facile

Infos nut. par 1 portion

Protides 19 g

Calories 933 kJ / 223 kcal

Lipides 13 g

Fibre 2 g

Glucides 9 g

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Également présenté dans

Satisfying Soups 12 Recettes
États-Unis

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