Appareils et accessoires
Beef Empanadas
Préparation 15min
Total 1h 10min
12 pieces
Ingrédients
Pastry
-
salt1 tsp
-
vegetable shortening2 ½ oz
-
all-purpose flour13 oz
-
warm water divided6 - 6 ½ oz
Beef filling
-
flank steak semi-frozen, thinly sliced, divided19 ½ oz
-
pitted black olives3 oz
-
red bell pepper de-seeded and de-stemmed4 oz
-
white onion cut into pieces2 oz
-
olive oil½ oz
-
fresh Roma tomatoes quartered5 oz
-
garlic cloves2
-
Worcestershire sauce1 tbsp
-
ground cumin½ tsp
-
oregano¼ tsp
-
salt¾ tsp
-
ground black pepper¼ tsp
Assembly
-
all-purpose flour to dust
-
large egg beaten for egg wash1
Niveau
moyen
Infos nut. par 1 piece
Protides
14 g
Calories
1121 kJ /
268 kcal
Lipides
12 g
Fibre
1 g
Glucides
26 g
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51 Recettes
États-Unis
États-Unis
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