Beef and Carrots - from 8 months

Beef and Carrots - from 8 months

4.8 25 évaluations

Préparation 5min

Total 25min

3 jars

Ingrédients

carrots washed, cut in pieces (2 cm)
180 g
potatoes washed, peeled, diced (1-2 cm)
70 g
water
200 g
beef lean, boneless, ensuring all bones are removed before use, cut in pieces (1 cm) (see tip)
80 g
unsalted butter
5 g

Infos nut. par 1 jar

Calories 112 kcal / 471 kJ

Protides 6 g

Lipides 6 g

Glucides 8 g

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