Gluten Free Cheese Choux

Gluten Free Cheese Choux

4.2 19 évaluation

Préparation 5min

Total 1h

25 pieces

Ingrédients

Gruyère cheese cut in pieces
150 g
milk
200 g
vegetable oil
100 g
fine sea salt
1 tsp
tapioca starch
250 g
medium eggs
2

Niveau

moyen

Infos nut. par 1 piece

Protides 2 g

Calories 441 kJ / 105 kcal

Lipides 7 g

Glucides 9 g

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Également présenté dans

GLUTEN FREE 9 Recettes
Royaume-Uni et Irlande

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