Fluffy Overnight Focaccia

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Prep. 10 min
Total 10 h 45 min
12 pieces

Ingredients

  • water
    420 g
  • instant yeast
    4 g
  • honey
    5 g
  • extra virgin olive oil
    15 g
  • salt
    10 g
  • bread flour
    500 g
  • cooking spray, olive oil
  • water to wet your hands
  • extra virgin olive oil for drizzing
  • extra virgin olive oil for drizzling
  • fresh rosemary in small sprigs
  • coarse salt or flaky salt, e.g. Maldon

Difficulty

easy


Nutrition per 1 piece

Sodium 325.8 mg
Protein 5.1 g
Calories 685.4 kJ / 163.8 kcal
Fat 2 g
Fibre 1.1 g
Saturated Fat 0.3 g
Carbohydrates 30.7 g

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