Devices & Accessories
Chunky guacamole
Prep. 5 min
Total 10 min
4 portion
Ingredients
-
coriander, fresh leaves only, plus extra to serve4 sprig
-
red onion plus extra, finely chopped, to serve20 gram
-
fresh jalapeño chilli trimmed1
-
lime juice to taste1 - 4 tablespoon
-
avocado (approx. 350 g), flesh only2
-
sea salt¼ teaspoon
-
plum tomato, type Roma seeded and finely chopped, to serve1
-
corn chip to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
50.7 mg
Protein
3.9 g
Calories
1101.1 kJ /
263.2 kcal
Fat
23 g
Fibre
12.5 g
Saturated Fat
3.2 g
Carbohydrates
17.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
There's Always Room At Our Table
34 Recipes
International
International
You might also like...
Chewy Cinnamon Apple Bars
3 h
Five Seed Energy Bars
1 h 45 min
Broccoli and Cheddar Baked Potatoes
1 h 25 min
Cold and Flu Tea Bombs
6 h 25 min
Roasted Potato Salad
1 h
Holiday Brisket
6 h 55 min
Spinach and cheese-filled meatloaf
1 h 15 min
Sticky Toffee Puddings (Metric) (TM6)
1 h
Potato Gratin (Thermomix® Cutter +)
1 h 10 min
Slow Cooked Beef Curry with Cucumber Mint Couscous
9 h
Ras el Hanout Spice Mix
10 min
Mimi's Favorite Protein Balls
20 min