Skip to main content Search
Pickled Onions

Pickled Onions
4.9 13 ratings
Prep. 15 min
Total 30 min
3 jars
Sign up for free

Ingredients

  • red onions halved or quartered vertically to fit in wide part of feeder
    375 g
  • white wine vinegar
    390 g
  • water
    390 g
  • sugar
    30 g
  • fine sea salt
    15 g

Difficulty

easy

Nutrition per 1 jar

Sodium 1950.8 mg
Protein 1.4 g
Calories 469 kJ / 112.1 kcal
Fat 0.1 g
Fibre 2.1 g
Saturated Fat 0 g
Carbohydrates 21.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Pink with Purpose 10 Recipes
UK and Ireland
Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Pickled Red Onions

4.7(19)

1 h 50 min

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

5.0(4)

55 min

Peeled Garlic

5.0(6)

5 min

Pickled red onions (Thermomix® Cutter, using modes)

5.0(10)

1 h 50 min

Spiralized Cold Korean Cucumber Salad

5.0(11)

25 min

Pickled red onions (Thermomix® Cutter)

4.8(6)

1 h 50 min

Beetroot Curls Salad with Feta and Walnuts

4.9(8)

15 min

Grilled Courgette Salad with Lemon Basil Dressing

5.0(12)

35 min

Thai Cucumber Salad

4.7(58)

15 min

Lemony Apple Cider Vinaigrette

4.8(57)

5 min

Coleslaw with Thermomix® Cutter

4.8(68)

10 min

Grated Carrot Salad

4.9(12)

10 min