Caprese Omelette

4.5 2 ratings

Prep. 10 min

Total 30 min

6 portion

Ingredients

egg, European large (63-73 g) (from chicken)
6
salt
½ teaspoon
pepper, ground
¼ teaspoon
water
700 gram
cherry tomato halved
220 gram
mozzarella, fresh sliced in crescents (0.5 cm)
125 gram
basil leaf, fresh torn in pieces
5 - 8
balsamic glaze for drizzling

Difficulty

easy

Nutrition per 1 portion

Sodium 419 mg

Protein 13.5 g

Calories 713.6 kJ / 170.5 kcal

Fat 11.5 g

Fibre 0.5 g

Saturated Fat 4.9 g

Carbohydrates 2.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Can Work Magic Out Of Simple Things 32 Recipes
International

You might also like...

Garden Green Crêpes

1 h 15 min

American-style pancakes

45 min

Buckwheat Pancakes

40 min

Buckwheat Crêpes

45 min

Sweet Potato Pancakes

20 min

Ricotta pancakes with fruit compote and yoghurt

1 h 25 min

Spinach and feta muffins

40 min

Cold Brew Olive Oil Iced Coffee

5 min

Gluten free waffles with maple bacon

1 h

Vegetable bake with goat's feta

1 h 30 min

Brownie Waffles with Chocolate Sauce

45 min

Almond Mocha Coffee

5 min

Show all

Show all