Devices & Accessories
Creamy Chicken and Broccoli Pasta
Prep. 5 min
Total 30 min
4 portion
Ingredients
-
onion quartered120 gram
-
garlic clove to taste1 - 2
-
olive oil20 gram
-
chicken breast fillet, skinless cut in 2 cm pieces (approx. 1 large breast fillet)250 gram
-
broccoli floret200 gram
-
water800 gram
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste1 heaped teaspoon
-
oregano, dried1 teaspoon
-
salt½ teaspoon
-
pepper, ground to taste2 - 3 pinch
-
pasta, dried, long (e.g. spaghetti, linguine, bucatini)300 gram
-
cream cheese200 gram
-
parsley, fresh roughly chopped, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
538 mg
Protein
28.7 g
Calories
2498.5 kJ /
597.2 kcal
Fat
25.1 g
Fibre
3.1 g
Saturated Fat
11 g
Carbohydrates
64.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
In Homemade We Trust
30 Recipes
International
International
You might also like...
Lemon Glazed Blueberry Muffins
50 min
Creamy Mac & Cheese
30 min
Baby And Toddler Chicken Patties
40 min
Chocolate Chip Cookies
50 min
Steamed Rice
25 min
Whipped Cream
10 min
Steamed Chicken Breasts
30 min
Grated Cheese (Medium-Hard)
5 min
Fresh pasta dough
1 h
Poached Eggs
25 min
Vanilla Cupcakes
1 h 10 min
Cottage Pie
2 h 15 min