Zwiebel-Rotwein-Butter

Zwiebel-Rotwein-Butter

3.4 41 ratings

Prep. 10 min

Total 30 min

12 Portionen

Ingredients

rote Zwiebeln halbiert
100 g
Rotwein
60 g
Butter weich, in Stücken
120 g
Kräutersalz
½ TL
Zucker
¼ TL
Pfeffer
¼ TL
Schmand
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 0 g

Calories 383 kJ / 92 kcal

Fat 9 g

Fibre 0.1 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Frisch gestrichen 24 Recipes
Germany

You might also like...

Zwiebel-Balsamico-Chutney

1 h

Obatzter mit Frühlingszwiebeln

5 min

Honig-Senf-Dip

10 min

Aprikosen-Joghurt-Dip mit Curry

5 min

Camembert-Preiselbeer-Aufstrich

10 min

Radieschen-Dip

10 min

Käse-Zwiebel-Erdnüsse

40 min

Schinkencreme

5 min

Rotweinbutter

3 h 20 min

Zitronenbutter

5 min

Parmesancreme

5 min

Basilikum-Parmesan-Creme

5 min