Devices & Accessories
Spiralized Zucchini Noodles with Prawns and Lemon Sauce
Prep. 15 min
Total 25 min
4 portions
Ingredients
-
zucchinis slender type, approx. 5 cm in diameter500 - 600 g
-
cooking oil40 g
-
garlic cloves3
-
medium-sized prawns deshelled, deveined, patted dry with paper towels250 g
-
spring onions roughly chopped50 g
-
chilli flakes2 - 3 pinches
-
lemon juice20 g
-
ponzu dressing40 g
-
brown sugar1 tsp
-
salt2 - 3 pinches
-
ground white pepper2 - 3 pinches
-
toasted white sesame seeds to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
652.4 mg
Protein
10.7 g
Calories
709.9 kJ /
169.7 kcal
Fat
10.7 g
Fibre
1.9 g
Saturated Fat
1.6 g
Carbohydrates
8.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Let's Spiralize
25 Recipes
International
International
You might also like...
Scallops with Parsnip Purée and Pancetta Crumbs
30min
Balti coconut fish curry
50min
Cioppino
55min
Seafood Risotto
40min
Steamed Cod Over Greens
40min
Steamed turbot and mixed vegetable parcels
1h 15min
Salmon Burger
2h 20min
Superfood salmon salad
1h 5min
Mixed Paella
40min
Fish tacos with Kewpie mayonnaise
1h 30min
Peruvian Ceviche with Leche de Tigre
1h 50min
Steamed red curry fish (Matt Sinclair)
30min