Ground Meat

Name: Ground Meat
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 16 oz
Ingredients: 16 oz meat, sinew free

4.5 24 ratings

Prep. 5 min

Total 35 min

16 oz

Ingredients

meat, sinew free cut into pieces (½ in.), partially frozen in a single layer for 30-60 min.
16 oz

Difficulty

easy

Nutrition per 16 oz

Sodium 358.3 mg

Protein 98 g

Calories 2467.2 kJ / 589.7 kcal

Fat 21.8 g

Fibre 0 g

Saturated Fat 9.1 g

Carbohydrates 0.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

You might also like...

Steamed Fish Fillets

4.7(20)

25min

Chopped Garlic

5.0(8)

5min

Sous-vide Steak

4.7(59)

1 h 30min

Mirepoix or Vegetables for Soup or Stew

5.0(8)

25min

Strawberries and Cream Popsicles

4.9(18)

8 h 15min

Chocolate Cookie Churros

4.1(9)

2 h

Vegetable Juice

4.1(8)

30min

Butter Cookies

4.7(61)

50min

Ice Cream Sandwiches

4.3(9)

18 h 55min

Orange Cream Popsicle

5.0(6)

8 h 15min

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

4.6(21)

2 h 15min

Watermelon Ginger Splash

4.8(29)

1 h 45min