Orange Julius

Orange Julius

4.8 6 rating

Prep. 5 min

Total 5 min

6 portions

Ingredients

sugar to taste
3 - 4 oz
orange juice
8 oz
navel oranges peel and pith removed, quartered, plus extra, sliced, to garnish
3
liquid egg whites, pasteurized
2 oz
vanilla extract
1 tsp
ice cubes
24 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 27.1 mg

Protein 1.9 g

Calories 505.6 kJ / 120.8 kcal

Fat 0.2 g

Fibre 1.5 g

Saturated Fat 0 g

Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Roarlando Faves 4 Recipes
United States

You might also like...

Virgin Watermelon Margarita

No ratings

White Bean Soup with Potatoes and Chorizo

No ratings

Chicken Caprese Pasta Salad

25 min

Lemonade

5 min

Salmon and Basmati Rice with Dill Cream Sauce

40 min

U.S. Digital Flipbook #1

1 h 35 min

Classic Deep Dish Pizza

4 h 20 min

Lemon Garlic Salmon

2 h 20 min

Mushroom Herb Parboiled Rice

1 h

Asian Rice and Vegetable Sauté (TM7)

45 min

Homemade Lemonade

10 min

Hazelnut Coffee

5 min