Pea, Cherry Tomato and Feta Wraps

3.7 6 ratings

Prep. 5 min

Total 10 min

6 pieces

Ingredients

cherry tomatoes halved
200 g
fine sea salt
1 ½ tsp
ground black pepper
2 pinch
fresh green peas
400 g
400 g frozen green peas, defrosted
extra virgin olive oil
50 g
feta cheese crumbled
150 g
wheat flour tortillas
6

Difficulty

easy

Nutrition per 1 piece

Sodium 1180 mg

Protein 11.4 g

Calories 1444.8 kJ / 345.3 kcal

Fat 17.6 g

Fibre 5 g

Saturated Fat 5.7 g

Carbohydrates 36.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

We Can Work Magic Out Of Simple Things 35 Recipes
UK and Ireland

You might also like...

Couscous with Lamb and Vegetables

50 min

Pasta alla Nerano

40 min

Asian Curried Mushroom Soup; Chicken and Pepper Souvlaki with Rice

1 h 5 min

Seafood Stew with Rice

30 min

Marmitako (Spanish Tuna Stew)

30 min

Chickpea, Squash and Kale Stew

45 min

Greek-style Baked Cod with Bulgur Wheat

1 h 30 min

Bean Casserole with Fresh Tuna

40 min

Timatar Wali Macchi (Cod in Tomato Sauce)

1 h

Baby-friendly Potato, Spinach and Pea Curry with Chapatis

1 h 25 min

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35 min

Butternut Squash, Courgette and Chorizo Soup

30 min