Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g plain flour, plus extra to dust
- 2 eggs
- 10 g water
- 1 tsp bicarbonate of soda
- ½ tsp salt
- Nutrition
- per 350 g
- Calories
- 4229.5 kJ / 1010.9 kcal
- Protein
- 36.8 g
- Carbohydrates
- 183.8 g
- Fat
- 11.5 g
- Saturated Fat
- 3.5 g
- Fibre
- 6.5 g
- Sodium
- 2562.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gua bao (braised pork belly in bao buns)
2h
Japanese ramen noodles
1h
Garlic and sage mash
30min
Waffles
25min
Basic kimchi
144h 20 min
Soft cinnamon doughnuts
50min
Brandy snaps
30min
Soft Chinese bread rolls
1h 20 min
Cheese and bacon rolls
2h
Vegemite® and cheese scrolls
1h 35min
Thermomumma white sandwich bread loaf
3h 30min
Cinnamon buns
3h 5min