Skip to main content Search
Rice cake with sweet azuki bean paste

Rice cake with sweet azuki bean paste
2.0 1 rating
Prep. 35 min
Total 8 h 30 min
6 portions
Sign up for free

Ingredients

Sweet azuki bean paste
  • dried azuki beans soaked for 4-24 hours
    150 g
  • water
    850 g
  • brown sugar
    50 g
Rice cake
  • white rice flour (see tips)
    100 g
  • glutinous rice flour
    125 g
    125 g sweet rice flour
  • icing sugar
    60 g
  • milk
    75 g
  • dried fruit (e.g. raisins, apricots, peaches), cut in small pieces
    15 g
  • water
    1000 g

Difficulty

medium

Nutrition per 1 portion

Protein 8 g
Calories 1318 kJ / 314 kcal
Fat 1 g
Fibre 4.3 g
Carbohydrates 66 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Rojak

4.0(1)

20 min

Assorted Nuts Mooncake

No ratings

Vegan Oyster Mushroom Soup

5.0(1)

40 min

Chrysanthemum Tofu Soup

5.0(1)

2 h 10 min

Bee Hive Cake

3.3(9)

2 h 50 min

Sambal Belacan

4.5(6)

10 min

Rose syrup

4.6(9)

20 min

Steamed Red Bean Rice Cake

2.3(3)

1 h 10 min

Red bean ice cream

4.5(8)

29 h 50 min

Ais Kepal Gula Melaka (Shaved Ice with Palm Sugar Syrup)

3.5(4)

20 min

Sesame Balls

4.6(8)

10 min

Steamed Pork Patty

No ratings