Devices & Accessories
Steamed Red Bean Rice Cake
Prep. 10 min
Total 1 h 10 min
8 portions
Ingredients
-
sweet red bean paste8 oz
-
whole milk divided11 oz
-
dried jujube fruits (red dates), halved8
-
dried apricots, pitted cut into pieces, plus extra (chopped) to sprinkle4 oz
-
glutinous rice flour4 ½ oz
-
white rice flour3 ½ oz
-
confectioners sugar plus extra to sprinkle1 oz
-
water35 oz
Difficulty
medium
Nutrition per 1 portion
Protein
43 g
Calories
8096 kJ /
1935 kcal
Fat
14 g
Fibre
132 g
Carbohydrates
417 g
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