Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fermento
- 1 pellizco de azúcar
- 25 g de levadura prensada fresca
- 50 g de harina de fuerza
- 50 g de leche
Masa
- 6 - 8 tiras de piel de limón (1 limón)
- 40 g de azúcar
- 450 g de harina de fuerza (y un poco más para trabajar la masa)
- 1 huevo
- 250 g de leche
- 1 pellizco de sal
Relleno
- 200 g de mantequilla a temperatura ambiente, en trozos
- 250 g de azúcar
- 1 chorrito de vainilla líquida
Montaje
- harina de fuerza para espolvorear
- Nutrition
- per 1 unidad
- Calories
- 305 kJ / 73 kcal
- Protein
- 1.12 g
- Carbohydrates
- 10.45 g
- Fat
- 2.97 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fullatre de las Cinco Villas
1h 25min
Islas flotantes
1h 45min
Cake de limón con glaseado blanco
1h 15min
Pan de leche
2h 20min
Dulce de leche
2h 50min
Trenzas de avellana
1h 45min
Pelotas de fraile rellenas de crema pastelera
1h
Caracolas de canela
2h
Alfajores rellenos de dulce de leche
1h 50min
Panecillos tiernos con queso cremoso
1h 45min
Brownie flan
5h 15min
Tozzetti
1h 30min