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Tinga de setas

Tinga de setas
4.4 103 ratings
Prep. 5 min
Total 25 min
8 porciones
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Ingredients

  • 700 g de jitomate
  • 200 g de cebolla en trozos
  • 30 g de aceite
  • 3 cucharaditas de sal
  • 300 g de agua
  • 25 g de chile chipotle adobado
  • 500 g de setas
  • 400 g de queso panela rallado
  • crema ácida para servir
  • tostadas de maíz para servir

Difficulty

easy

Nutrition per 1 porción

Sodium 1240.7 mg
Protein 15 g
Calories 1156.1 kJ / 276.3 kcal
Fat 21 g
Fibre 2.1 g
Saturated Fat 10 g
Carbohydrates 8.6 g

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