Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
越式鮮蝦卷
Prep. 20 min
Total 1 h 10 min
4 人份
Ingredients
-
紅蘿蔔 去皮洗淨，切絲40 克
-
鹽1 茶匙
-
水1300 克
-
新鮮四季豆 去頭尾，切段8 條
-
冬粉 (約40克)，用水略沖待軟，剪小段1 把
-
生白蝦 去殼，開背去腸泥8 隻
-
越南春捲皮8 張
-
美生菜 洗淨，切細絲8 片
-
新鮮香菜 只取葉子3 枝
-
蒜頭1 粒
-
新鮮紅辣椒½ 條
-
萊姆汁2 大匙
-
魚露2 大匙
-
米醋1 大匙
-
冰糖粉2 大匙
Nutrition per 1 人份
Calories
177 kcal /
743 kJ
Protein
13.29 g
Fat
0.653 g
Carbohydrates
30.374 g
Fibre
2.108 g
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