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Ingredients
- 200 g Walnusshälften
- 200 g getrocknete Aprikosen, entsteint halbiert
- 4 Äpfel (à ca. 160 g), rot, mit Schale, geviertelt
- 30 g Zitronensaft
- 1 TL Rosmarin abgezupfte Nadeln
- 300 g Staudensellerie in Stücken
- 180 g Mayonnaise
-
200
g Crème fraîche
or 200 g Schmand - 1 geh. TL Salz
- ¼ - ½ TL schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 542 kcal / 2269 kJ
- Protein
- 7 g
- Fat
- 43 g
- Carbohydrates
- 28 g
- Fibre
- 8.1 g
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