Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de cigalas enteras crudas pequeñas
- 60 g de aceite de oliva
- 500 g de agua
- 3 ramitas de perejil fresco (solo las hojas)
- 20 g de almendras tostadas sin sal
- 2 dientes de ajo
- 100 g de cebolla en trozos de 2 cm
- 100 g de zanahoria en trozos de 2 cm
- 150 g de setas de cardo frescas en tiras
- 1 cucharadita de pimentón
- 2 cucharaditas de sal
- 400 g de garbanzos cocidos (en conserva), aclarados y escurridos
- Nutrition
- per 1 ración
- Calories
- 1212 kJ / 289 kcal
- Protein
- 20.5 g
- Carbohydrates
- 21.3 g
- Fat
- 14.2 g
- Saturated Fat
- 1.9 g
- Fibre
- 6.1 g
- Sodium
- 1307.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guiso marinero
1h 20min
Alubias con bacalao
30min
Guiso de garbanzos con sepia y langostinos
45min
Potaje de garbanzos con kale y gambones
40min
Guiso de judías blancas con sepia
50min
Lentejas con calamares
2h 50min
Fabes con almejas
30min
Potaje de Cuaresma con langostinos
50min
Fabes con pulpo
45min
Garbanzos con almejas para dos
50min
Alubias con gambas
20min
Garbanzos en salsa verde con pulpo
1h 30min