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Sauce cheddar

Sauce cheddar
4.4 93 ratings
Prep. 5 min
Total 10 min
250 g
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Ingredients

  • 15 g de beurre
  • 15 g de farine de blé
  • 150 g de lait
  • 80 g de cheddar coupé en morceaux
  • 3 pincées de poivre moulu à ajuster en fonction des goûts

Difficulty

easy

Nutrition per 250 g

Sodium 593.3 mg
Protein 26 g
Calories 2439.8 kJ / 583.1 kcal
Fat 44.5 g
Fibre 0.5 g
Saturated Fat 26.4 g
Carbohydrates 20.4 g

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