Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 370 g Mehl und etwas mehr zum Bearbeiten
- 200 g Butter, weich, in Stücken
- 150 g Saure Sahne
- 70 g Zucker
- 20 g Vanillezucker, selbst gemacht
- ½ TL Backpulver
- 2 Prise Salz
- 1 Ei, getrennt
- 2 EL Hagelzucker
- 120 g Pflaumenmus
- 600 g Pflaumen, halbiert, entsteint
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1761 kJ / 420 kcal
- Protein
- 6 g
- Carbohydrates
- 55 g
- Fat
- 19 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Stachelbeer-Streuseltaler
1h 45min
Rhabarber-Streusel-Kuchen
2h 25 min
Holunder-Apfel-Streuselkuchen
2h
Rhabarber-Streuselkuchen
2h
Rhabarberkuchen mit Baiserhaube
1h 20min
Pflaumen-Streusel-Käsekuchen
4h 10min
Pflaumenkuchen mit Zimt-Streusel
2h 30min
Zwetschgen-Apfel-Blechkuchen
2h 30min
Stachelbeer-Baiser
1h 10min
Zwetschgenkuchen
2h
Apfelkuchen satt
1h 30min
Apfel-Streuselkuchen
1h 30min