Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 100 g sun-dried tomatoes strips in oil, drained
- 1 red capsicum, cut into pieces
- ¾ tsp paprika
- ½ tsp sea salt
- ½ tsp ground black pepper, plus extra to serve
- 500 g skinless chicken thigh fillets or breast, cut into pieces (2-3 cm)
- 250 g pouring (whipping) cream
- 340 g water
- 1 tsp dried Italian herbs
- 1 tbsp Chicken stock paste (see Tip)
- 300 g dried fusilli pasta
- 120 g fresh baby spinach leaves
- grated Parmesan cheese, to serve
- fresh flat-leaf parsley, leaves only, to serve
- Nutrition
- per 1 portion
- Calories
- 3090 kJ / 738.5 kcal
- Protein
- 34 g
- Carbohydrates
- 76.2 g
- Fat
- 35.3 g
- Saturated Fat
- 17.5 g
- Fibre
- 7.3 g
- Sodium
- 619.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Shredded Lamb ragù
1h 25 min
Smash burger taco
40min
Swedish meatballs and mash
50min
Mini chicken kyivs
45min
Chicken Tikka Masala Pasta
45min
Lala's creamy lemon butter chicken
1h 10min
Chicken, spinach and leek risotto
30min
Chinese-style chicken
25min
Chicken gyros with tzatziki
30min
Creamy chicken curry and rice
45min
Creamy beef curry
1h 15min
Low waste chicken lasagne
1h 30min