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Ingredients
- 150 g Zwiebeln, halbiert
- 400 g Weißbier
- 50 g körniger Senf
- 5 g Salz
- 1 g Pfeffer aus der Mühle
- 5 g Zucker
- 800 g Schweinenackensteaks (ca. 4-6 Stück)
- Nutrition
- per 1 Portion
- Calories
- 1690 kJ / 404 kcal
- Protein
- 44 g
- Carbohydrates
- 9 g
- Fat
- 17 g
- Saturated Fat
- 3 g
- Fibre
- 1.2 g
- Sodium
- 718 mg
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