Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
印尼蔬菜春卷
Prep. 10 min
Total 40 min
14 块
Ingredients
-
包菜 ，去除核心最厚的部分，切成适合通过进料器的楔形块100 克
-
新鲜绿豆角 ，去梗50 克
-
红萝卜 ，去皮50 克
-
鸡胸肉100 克
-
蒜瓣2 个
-
植物油 ，额外准备于步骤11炸物用40 克
-
新鲜豆芽50 克
-
糖½ 茶匙
-
盐½ 茶匙
-
鸡精粉1 茶匙
-
胡椒粉¼ 茶匙
-
春卷皮14 片
-
植物油 ，油炸用
Nutrition per 1 块
Calories
391 kcal /
1637 kJ
Protein
27 g
Fat
8 g
Carbohydrates
54 g
Fibre
10 g
Saturated Fat
2 g
Sodium
626 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
风味亚洲家常菜 Thermomix® 专属切菜器 (TM6)
15 Recipes
International
International
