![Caldo-verde de acelga Caldo-verde de acelga](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/42232F7F-6EAB-4296-87F8-28B7D2606F58/Derivates/73E8D9C1-F7EF-4A9A-8E17-AD75B5BE005F.jpg)
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Ingredients
- 200 g cebola cortada em pedaços
- 500 g curgete cortada em pedaços
- 1000 g água
- 1 c. chá de sal
- 20 g azeite
- 250 g acelga cortada tipo caldo-verde
- Nutrition
- per 1 dose
- Calories
- 251 kJ / 60 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 4 g
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