
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Petersilie abgezupft
- 1450 g Wasser
-
3
TL Gewürzpaste für Hühnerbrühe, selbst gemacht
or 3 Würfel Hühnerbrühe (für je 0,5 l) - 350 - 450 g Hähnchenschenkel, mit Haut
- 300 g Erbsen, TK
- 120 g Staudensellerie in Stücken (1 cm)
- 120 g Porree in Ringen (5 mm)
-
150
g Petersilienwurzel in Scheiben (5 mm)
or 150 g Pastinake in Scheiben (5 mm) - 150 g Suppennudeln (Garzeit ca. 10 Min.)
- Nutrition
- per 1 Portion
- Calories
- 350 kcal / 1466 kJ
- Protein
- 30 g
- Fat
- 6 g
- Carbohydrates
- 45 g
- Fibre
- 6.9 g
- Saturated Fat
- 1 g
- Sodium
- 178 mg