Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g shallots, cut into pieces
- 2 garlic cloves
- 15 g sesame oil
- 115 g hoisin sauce
- 115 g honey, liquid
- 85 g ketchup
- 60 g Chinese rice wine (Shaoxing Hua Diao)
- 60 g rice vinegar
- 30 g soy sauce
- 15 g sriracha sauce
- ¼ tsp Chinese five-spice powder
- Nutrition
- per 30 g
- Calories
- 235.9 kJ / 56.4 kcal
- Protein
- 0.6 g
- Carbohydrates
- 11.5 g
- Fat
- 1.2 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.4 g
- Sodium
- 273.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blood Orange and Rosemary Gin Fizz
15min
Corn Fritters
20min
Cinnamon Roll Waffles
1h 35min
George Calombaris' Licorice Ice Cream with Blackberries
24h 25 min
Butter Buns with Lobster Seafood Salad
2h 20min
Potato Pancakes
45min
Steak au Poivre
20min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30min
Southern Mac & Cheese
30min
Hoisin Honey BBQ Sauce
30min
Chilli crunch (TM6)
30min
Crème Caramel
3h 50min