Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
chayote, grande, pelado, en trozos
uniformes - 1500 g de agua
- 5 hojas de epazote, frescas
- 150 g de queso fresco, o añejo
Para servir
- 4 cdas mayonesa
- 1 jugo de limón
- sal, al gusto
- chile piquín, seco, en polvo y al gusto
- Nutrition
- per 4 porciones
- Calories
- 4330.8 kJ / 1035.1 kcal
- Protein
- 2 g
- Carbohydrates
- 160.7 g
- Fat
- 45.7 g
- Saturated Fat
- 6.2 g
- Fibre
- 4 g
- Sodium
- 461.8 mg
In Collections
Alternative recipes
Chilaquiles Rojos
25 min
Carnitas de Marlin
40min
Chilaquiles Poblanos con Pollo
35min
Gelatina de mazapán
2h
Nopales al guajillo TM6
35min
Ensalada de nopales
20 min
Guarnición de calabacitas con elote
30min
Tinga de pollo TM6
30min
Calabacitas con elote y cilantro
20 min
Caldillo de tomate al chipotle
30min
Ensalada de nopal
30min
Salsa verde cocida
30min