
Devices & Accessories
Sugar Cookies with Lemon Curd
Prep. 30 min
Total 2 h 30 min
20 portions
Ingredients
Cookies
-
sugar4 oz
-
unsalted butter cut into pieces, room temperature7 oz
-
all-purpose flour plus extra to dust13 oz
-
large egg1
-
vanilla extract1 tsp
-
salt1 pinch
Lemon Curd
-
sugar4 oz
-
lemon juice2 ½ oz
-
large eggs2
-
egg yolks from large eggs2
-
unsalted butter cut into pieces3 oz
Nutrition per 1 portion
Calories
223.3 kcal /
934.1 kJ
Protein
3.7 g
Fat
11.8 g
Carbohydrates
25.8 g
Fibre
0.5 g
Saturated Fat
7 g
Sodium
28.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Spring Into Easter
16 Recipes
United States
United States
You might also like...
Allergen Free Melted Chocolate
10 min
Everything Bagel Dip
10 min
Grisons Barley Soup
55 min
Cherry Nut Shortbread
1 h 20 min
Peanut Butter and Jam Thumbprint Cookies
1 h
Peppermint Frosted Chocolate Cookies
1 h
Classic White Cake
1 h 30 min
Hot Fudge Sauce
1 h 20 min
Delizie al Limone (Lemon Crinkle Cookies)
1 h 30 min
Skillet Chocolate Chip Cookie
40 min
Polvorones - Wedding Cookies
1 h 30 min
Steamed Applesauce Cake
1 h