Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 manzana Granny Smith (sin piel ni semillas) en trozos de 2-3 cm
- 50 g de cebolleta en trozos de 2-3 cm
- 300 g de lombarda en trozos de 3 cm
- 30 g de higos secos en mitades
- 10 - 15 g de jarabe de arce
- 30 g de vinagre balsámico
- 30 g de zumo de naranja recién exprimido
- 40 g de aceite de oliva virgen extra
- 1 cucharadita de sal
- 2 pellizcos de pimienta negra molida
- 50 g de rúcula
- 60 g de queso gorgonzola, desmenuzado
- Nutrition
- per 1 ración
- Calories
- 975 kJ / 233 kcal
- Protein
- 5.4 g
- Carbohydrates
- 22 g
- Fat
- 14.6 g
- Saturated Fat
- 4.4 g
- Fibre
- 4 g
- Sodium
- 782.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema fría de pepino (Okroshka)
40 min
Puerros con salsa de soja y mostaza
45min
Coliflor con pesto de pistachos
1h
Puerros en vinagreta
30min
Lombarda a la naranja con albóndigas de pavo
50min
Brócoli dorado con salsa de atún
20min
Ensalada de pera y queso azul con avellanas
15min
Ensalada de pepino con eneldo y salsa de yogur
10min
Pesto de pimientos de Padrón
4h 15min
Muhammara
1h 10min
Crema de calabaza y manzanas al curry
40 min
Espiral de lombarda y manzana
40 min