Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g frische Hefe
- 175 g Weißwein, trocken
- 300 g Hartweizenmehl (Semola), siehe Tipp
- 200 g Pizzamehl Type 00 und etwas mehr zum Bearbeiten
- 150 g Olivenöl
- 10 g Salz
- Nutrition
- per 1 Stück
- Calories
- 208 kJ / 50 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 0.7 g
- Sodium
- 60 mg
In Collections
Alternative recipes
Cheesecake-Mandeln
2h
Gin-Tonic-Lachs
24h
Käse-Kürbiskern-Stangen
1h 30min
Geflügelpastete mit Pistazien und Portwein
24h
Grissini-Trio
1h 40min
Zitronen-Ingwer-Jellys
1h 30min
Honig-Senf-Nüsse
20min
Parmesan-Shortbread mit Fenchel und Chili
1h 25min
Curly Fries mit Chnobli-Sauce
45min
Orangen-Rum-Schnecken
7h 30min
Hendl in BBQ-Sauce und Maisbrot
3h 25min
Kartoffel-Frikadellen mit Käsefüllung
1h 20min