Clementinen-Curd

Name: Clementinen-Curd
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 2 Schraubgläser
Ingredients: 4 Clementinen; 130 g Zucker; 80 g Butter; 3 Eier

4.0 20 ratings

Prep. 10 min

Total 30 min

2 Schraubgläser

Ingredients

Clementinen unbehandelt
4
Zucker
130 g
Butter in Stücken
80 g
Eier
3

Difficulty

easy

Nutrition per 1 Schraubglas

Sodium 74 mg

Protein 7 g

Calories 2830 kJ / 676 kcal

Fat 37 g

Fibre 2.5 g

Saturated Fat 22 g

Carbohydrates 83 g

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