Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g pera s/ casca, cortada em metades
- 20 g gengibre fresco cortado em fatias (2 mm aprox.)
- 2 ovos
- 120 g açúcar
- 250 g iogurte grego
- 2 c. chá de extrato de baunilha
- 70 g óleo
- 220 g farinha tipo 55
- 2 c. chá de fermento em pó p/ bolos
- 1 pitada de sal
- Nutrition
- per 1 dose
- Calories
- 1076.1 kJ / 257.2 kcal
- Protein
- 5.9 g
- Carbohydrates
- 40.4 g
- Fat
- 8.2 g
- Saturated Fat
- 0.9 g
- Fibre
- 1.9 g
- Sodium
- 119.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bolo de chocolate com raspa de laranja
1h
Bolo de amêndoa e chocolate
50min
Tarte de pera e gengibre - TM6
40min
Bolo de iogurte e ameixa
50min
Almofadinhas de soja e caril
1h 10min
Bola rápida de milho e bacon
40min
Gressinos de alecrim
No ratings
Copinhos vegan de gelado de manteiga de amendoim e banana
6h 30min
Nós de limão com sementes de papoila
2h
Pastéis de arroz-doce
1h 20min
Pão de Bacalhau
40min
Torta de coco sem glúten
1h 30min