Skip to main content Search

Neapolitan Pizza
4.5 40 rating
Prep. 30 min
Total 9 h
2 portions
Sign up for free

Ingredients

  • dried instant yeast
    1 tsp
    10 g fresh yeast, crumbled
  • water
    450 g
  • 00 flour plus extra for dusting
    360 g
    strong white bread flour, plus extra for dusting
  • fine sea salt
    8 g
  • lemon juice (see tip)
    30 g
    1 tsp ascorbic acid powder
  • pizza sauce e.g. Mutti Classic
    200 g
    passata
  • fresh mozzarella sliced, well drained
    250 g
  • extra virgin olive oil for drizzling
  • fresh basil leaves for garnishing
    16

Difficulty

medium

Nutrition per 1 portion

Sodium 2696.3 mg
Protein 49.7 g
Calories 4585.9 kJ / 1096.1 kcal
Fat 31.3 g
Fibre 7.6 g
Saturated Fat 17.4 g
Carbohydrates 150.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cheat Days 10 Recipes
UK and Ireland
Fermentation Mode 12 Recipes
UK and Ireland
In Homemade We Trust 33 Recipes
UK and Ireland
Manifesto 203 Recipes
UK and Ireland
Pizza Perfection 15 Recipes
UK and Ireland
Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Menu: Rice with Peppers and Prawns; Fruit Salad Papillote with Ice Cream

5.0(1)

40 min

Blueberry Cake with Cream Cheese Frosting and Lemon Curd

3.7(3)

2 h 15 min

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

3.8(4)

40 min

White Bread

4.2(65)

3 h

Focaccia

4.8(865)

3 h

Portuguese Bread (Pão de água)

4.9(1.5K)

3 h 30 min

Neapolitan pizza

4.8(96)

1 h 30 min

Pizza Dough

4.8(691)

1 h

Baguettes

4.8(253)

3 h 45 min

Brioche Burger Buns

4.3(11)

4 h

Dubai Chocolate Bar

4.3(51)

1 h 20 min

Rosemary and Sea Salt Bread

4.9(48)

1 h 55 min