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Ingredients
- 20 克 油
- 2 根 葱 ，切段
- 2 片 姜
- 1 根 干辣椒 ，切段
- 2 瓣 蒜头
- 200 克 牛小排 ，切薄片
- 200 克 冬笋 ，切薄片（见要诀）
- 15 克 生抽
- 1 小撮 盐
- 1 - 2 小撮 糖
- Nutrition
- per 1 人份
- Calories
- 1143 kJ / 273.5 kcal
- Protein
- 24.8 g
- Carbohydrates
- 11.9 g
- Fat
- 14.5 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.4 g
- Sodium
- 714.2 mg
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