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Ingredients
- 270 g Mehl und etwas mehr zum Bearbeiten
- 130 g Zucker
- 1 Ei
- 130 g Butter, weich, in Stücken
- 20 g Wasser
- 20 g Kakao
- Nutrition
- per 1 Stück
- Calories
- 353 kJ / 84 kcal
- Protein
- 1 g
- Carbohydrates
- 11 g
- Fat
- 3 g
- Saturated Fat
- 2 g
- Fibre
- 0.5 g
- Sodium
- 3 mg
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