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Ingredients
- 600 - 700 g de lomo de salmón fresco sin piel ni espinas (ver sugerencia)
- 2 cucharaditas de sal
- 10 g de algas variadas deshidratadas en trozos
- 1500 g de agua
- 30 g de zumo de limón
- 6 - 8 cubitos de hielo
- 50 g de frambuesas
- 20 g de huevas de salmón
- 50 g de grosella roja
- 10 g de brotes (guisantes, alfalfa, rábano, etc.)
- 1 cucharadita de sal en escamas
- Nutrition
- per 1 ración
- Calories
- 1111 kJ / 265 kcal
- Protein
- 23.7 g
- Carbohydrates
- 8 g
- Fat
- 15 g
- Saturated Fat
- 3.5 g
- Fibre
- 0.7 g
- Sodium
- 1175 mg