Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Weisskabis, in vierteln oder achteln, Strunk entfernt
- ½ TL Salz
Dressing
- 100 g Schalotten, halbiert
-
50
g Obstessig
or 50 g Rotweinessig - 60 g Öl
- ½ TL Salz, etwas mehr zum Abschmecken
- 3 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 802 kJ / 191 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 15 g
- Saturated Fat
- 1 g
- Fibre
- 4.8 g
- Sodium
- 505 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Linsen-Tomateneintopf
1h 30min
Überbackenes Ruchbrot mediterrane Art
35 min
Rüeblisalat mit Joghurtsauce (TM6)
10min
Weisskabissalat (TM6)
15min
Gurkensalat mit Dill-Vinaigrette (TM6)
15min
Gurkensalat mit Dill-Vinaigrette
15min
Bratwurst mit Zwiebelsauce und Ofengemüse
45min
Spargeln mit Joghurt-Hollandaise
30min
Gemüsesalat Thermomix® Style
10min
Zimt-Quark-Töpfchen auf Sauerkirschkompott
1h
Bohnen-Tomaten-Salat
30min
Randensalat
10min