Mediterraner Käseaufstrich

Mediterraner Käseaufstrich

5.0 6 rating
Prep. 10 min
Total 10 min
12 Portionen

Ingredients

  • Knoblauchzehen halbiert
    1 ½
  • Petersilie, frisch Blättchen abgezupft
    ¾ Bund
  • Feta in Stücken
    300 g
  • Frischkäse
    190 - 210 g
    190 g Topfen
  • Salz (siehe Tipp)
    ½ TL
    ½ TL Kräutersalz
  • Cayennepfeffer, gemahlen
    2 - 3 Prisen
    2 Prisen Currypulver

Difficulty

easy


Nutrition per 1 Portion

Sodium 389 mg
Protein 5 g
Calories 523 kJ / 125 kcal
Fat 11 g
Fibre 0 g
Saturated Fat 7 g
Carbohydrates 2 g

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