Skip to main content Search
Ginger and Pear Pie (TM5)

Ginger and Pear Pie (TM5)
4.0 2 ratings
Prep. 10 min
Total 40 min
10 portions
Sign up for free

Ingredients

  • pears peeled, cored and halved
    400 g
  • fresh root ginger peeled, cut in slices (2 mm)
    20 g
  • medium eggs
    2
  • caster sugar
    120 g
  • Greek yoghurt
    250 g
  • natural vanilla extract
    2 tsp
  • vegetable oil
    70 g
  • plain flour
    220 g
  • baking powder
    2 tsp
  • fine sea salt
    1 pinch
  • icing sugar for dusting
    20 g

Difficulty

easy

Nutrition per 10 portions

Sodium 1196.8 mg
Protein 58.5 g
Calories 10761.1 kJ / 2572 kcal
Fat 81.9 g
Fibre 18.8 g
Saturated Fat 8 g
Carbohydrates 404.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Frozen Fruit Sorbet (3-in-1)

5.0(28)

5 min

Fruit Ice Cream

4.8(394)

5 min

Frozen Fruit Sorbet

4.9(227)

5 min

Watermelon Ice Lollies

5.0(3)

12 h 10 min

Dairy-free Mango Ice Cream

4.5(63)

5 min

Tiramisu

4.2(365)

5 h 20 min

Chocolate Ice Cream

4.8(107)

12 h

Berry Foam

4.8(178)

10 min

Chocolate, Banana and Almond Ice Cream (No Added Sugar)

4.6(153)

12 h 10 min

Chocolate and Cream Cheese Tart

4.0(78)

4 h 30 min

Bakewell Tart

4.8(115)

1 h 50 min

Green Smoothie Pancakes

4.8(463)

45 min

 Show all
Show all