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Ingredients
- 150 g gingerbread biscuits homemade or storebought
- 400 g vanilla ice cream
- 170 g fresh milk
- 150 g ice cubes
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- whipped cream to garnish
- Nutrition
- per 1 glass
- Calories
- 357 kcal / 1492 kJ
- Protein
- 8 g
- Fat
- 10 g
- Carbohydrates
- 63 g
- Fibre
- 1 g
- Saturated Fat
- 3 g
- Sodium
- 521 mg
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