Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Feigen, getrocknet, obere und untere Deckel entfernt, geviertelt
- 200 g Apfelsaft, alle Sorten
- 200 g Dijonsenf, scharf
- 1 - 2 EL Balsamico Bianco, nach Geschmack
- 1 Prise Salz
- Nutrition
- per 1 Einmachglas
- Calories
- 2606 kJ / 622 kcal
- Protein
- 12 g
- Carbohydrates
- 116 g
- Fat
- 7 g
- Fibre
- 17.9 g
Alternative recipes
Himbeer-Zitronen Gelee
45min
Ofen-Käseschnitte
35min
Kartoffelstock nature
55min
Salz-Karamell-Toffees
1h 45min
Poulet-Curry-Salat (2 Portionen)
30min
Aprikosen-Konfitüre auf Vorrat
55min
Eiersalat-Brötli
15 min
Gemüsesalat Thermomix® Style
10 min
Apfelglace mit Kokosmilch
10 min
Brönnti Creme (Gebrannte Creme)
4h 50min
Tessiner Polenta
45min
Mango-Passionsfrucht-Konfitüre
20 min