Devices & Accessories
Honig-Glace
Prep. 5 min
Total 17 h 45 min
8 Portionen
Ingredients
-
Zucker75 g
-
Eigelbe2
-
Honig65 g
-
Vollrahm500 g
-
Vanille-Aroma natürlich1 TL
-
Salz1 Prise
Difficulty
easy
Nutrition per 1 Portion
Protein
1.968 g
Calories
1198 kJ /
285 kcal
Fat
23.83 g
Fibre
0 g
Carbohydrates
17.64 g
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Glace Zeit
11 Recipes
Switzerland
Switzerland
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