Asparagus Sauté
TM6

Asparagus Sauté

4.0 ( 11 ratings )

Ingredients

  • ½ oz extra virgin olive oil
  • 12 oz asparagus, green cut into pieces (2 in.)
  • salt to taste
  • ground black pepper to garnish
  • lemon juice to garnish

Nutrition
per 1 portion
Calories
48.3 kcal / 202.3 kJ
Protein
1.9 g
Fat
3.6 g
Carbohydrates
3.3 g
Fibre
1.8 g
Saturated Fat
0.6 g
Sodium
1.8 mg

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