Compatible versions
Pasta fresca con harina de garbanzos (sin gluten y sin azúcar)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de harina de garbanzos
- 3 huevos
- 20 g de aceite de girasol
- ¼ de cucharadita de sal
- Nutrition
- per 100 g
- Calories
- 1418 kJ / 339 kcal
- Protein
- 18.6 g
- Carbohydrates
- 38.7 g
- Fat
- 11.7 g
- Saturated Fat
- 2 g
- Fibre
- 7.2 g
- Sodium
- 212.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Yogur natural en Varoma
12h
Ensalada de hinojo, apio y manzana verde
No ratings
Caldo de pollo rico en colágeno
12h 10 min
Panecillos de lino y chía
40min
Khao nom kok (Minitortitas dulces con leche de coco) - Laos
35min
Pinsa (sin gluten y sin lactosa)
27h
Pasta fresca de trigo sarraceno (sin gluten, sin huevo, sin lácteos y sin azúcar)
45min
Nuggets de pollo y dip de queso parmesano
30min
Panecillos de zanahoria y semillas
15h
Budín de banana y zucchini
50min
Harina de arroz
5 min
Croquetas con las sobras del asado
5h