Compatible versions
Pasta fresca con harina de garbanzos (sin gluten y sin azúcar)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de harina de garbanzos
- 3 huevos
- 20 g de aceite de girasol
- ¼ de cucharadita de sal
- Nutrition
- per 100 g
- Calories
- 1418 kJ / 339 kcal
- Protein
- 18.6 g
- Carbohydrates
- 38.7 g
- Fat
- 11.7 g
- Saturated Fat
- 2 g
- Fibre
- 7.2 g
- Sodium
- 212.6 mg
In Collections
Alternative recipes
Gelatinas para potenciar la belleza
2h 10min
"Arroz" de coliflor con mariscos
50min
Panecillos retorcidos de hinojo
No ratings
Pasta fresca de trigo sarraceno (sin gluten, sin huevo, sin lácteos y sin azúcar)
45min
Turrón de coco
35min
Crackers de semillas
50min
Leche de coco
No ratings
Lasaña boloñesa (sin gluten)
2h
Tiramisú (sin gluten y sin lácteos)
8h 50min
Cookies de avellanas y almendras
30min
Harina de arroz
5min
Pan 100% trigo sarraceno
2h