![Preimpasto per pane Preimpasto per pane](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/67538_1291-0-4306-4306.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ⅛ di cubetto di lievito di birra fresco (2.5 g)
- 250 g di acqua
- 500 g di farina di forza
- Nutrition
- per 100 grammi
- Calories
- 950 kJ / 227 kcal
- Protein
- 7.7 g
- Carbohydrates
- 50.8 g
- Fat
- 0.7 g
- Fibre
- 2.36 g
In Collections
Alternative recipes
Purè di patate
45min
Pasta sfoglia veloce
1h 20min
Preimpasto per pane
24h 30min
Pane rustico
2h
Burro
40min
Gnocchi di patate
1h 30min
Pane tipo ciabatta
1h 45 min
Vellutata di zucca, riso con pesce e verdure, crumble di mele e pere (Svizzera)
1h 30min
Minestrone
45min
Pasta sfoglia veloce
No ratings
Burro
40min
Impasto per pizza
1h