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Ingredients
- 10 g verse peterseliebladeren
- 10 g verse korianderbladeren
- 4 eieren
- 80 g melk
- ½ tl gemalen nootmuskaat
- ½ tl gemalen witte peper
- 1 ½ tl zout
- 1100 g water
- 350 g gemengde groenten (bv. wortelen, uien, selderij), in stuken (2 cm)
- 600 g kippenvleugels
- ½ tl gedroogde chilivlokken
- stokbrood, om op te dienen
- Nutrition
- per 1 portie
- Calories
- 1705.4 kJ / 407.6 kcal
- Protein
- 34.8 g
- Carbohydrates
- 10.1 g
- Fat
- 25 g
- Saturated Fat
- 8 g
- Fibre
- 3 g
- Sodium
- 1268.7 mg
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